Join us on November 14 at 6 pm for a Local Bounty Wine Experience. Angus will be picking the best Thanksgiving wines to pick up for the Holiday season. Experience the wine with delicious pairings prepared by local chef Ben Prescott. You'll enjoy six wines paired with three cheeses and three small plates.

Cost is $65 per person. Make your reservation today by contacting The Broadway at 541.685.0790 or email us at angus@oregonwineandmore.com